Kristin L. Herron

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Nutrition researcher and coauthor of a Journal of Nutrition study on hypo- and hyperresponse to dietary cholesterol

Speaks on: Diet Eggs Eggs And Health Health Nutrition

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Location: United States

diet (1) eggs (1) eggs-and-health (1) health (1) nutrition (1) public-health (1)

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Genetic variation (e.g. hyper-responders) makes population-level egg advice misleading for individuals
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The purpose of this study was to evaluate the differences that occur within the plasma compartment of normolipidemic men, classified on the basis of their response to prolonged consumption of additional dietary cholesterol. Using a crossover design, ...
more Disputed source (Apr 2003)

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