Ryan Cheung
votes For
Observational nutrition studies are too confounded to show whether eggs cause harm
The study doesn't touch on the way it's prepared specifically. What we do know is that the different fats and saturated fats, if you fry your eggs versus boiling it, does seem to make a difference. And the study also didn't look at how eggs are prepa...more AI Verified source (May 18, 2026)