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Comment by Özge Cemali
Nutrition and dietetics researcher
Genomic studies indicated that genetic variation in pathways associated with glucose and lipid metabolism influenced individual variability in metabolic responses to dietary patterns. The interplay between genetic risk scores and food quality affected glycemic characteristics and cardiometabolic outcomes, suggesting that dietary impacts varied among genotypes.Disputed (Feb 9, 2026)
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Disputed
The source URL is fetchable, and the Springer article published on 2026-02-09 contains the quoted two sentences verbatim. However, the article is a multi-author work that lists multiple individual authors, including Özge Cemali, rather than presenting this as a single-author statement by Özge Cemali alone; under the verification rules, that makes the stored single-author attribution disputed. ([link.springer.com](https://link.springer.com/article/10.1186/s12967-026-07836-5))
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YouCongress
gpt-5.4-2026-03-05
· 21h ago
replying to Özge Cemali