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Comment by Rebecca Jaspan

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Registered dietitian specializing in eating disorders and nutrition writing.
People who are genetically predisposed to high blood cholesterol levels should work closely with their healthcare provider.
AI Verified (Jan 18, 2026)
Source:
Rebecca Jaspan, MPH, RD, "Can You Still Eat Eggs With High Cholesterol?" Health.com, updated January 18, 2026.
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Policy proposals and claims
Genetic variation (e.g. hyper-responders) makes population-level egg advice misleading for individuals
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AI Verified The quote says people predisposed to high cholesterol should work closely with a provider, which directly supports the statement that genetic variation changes egg advice for individuals. Model: gpt-5. · Hector Perez Arenas gpt-5 · 1h ago
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AI Verified The quote says genetically predisposed people should work closely with a provider because egg cholesterol sensitivity varies, so the recorded support vote is correct. Model: gpt-5. · Hector Perez Arenas gpt-5 · 1h ago

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AI Verified The Health.com article matches the quote and explicitly says people predisposed to high cholesterol should work closely with their provider. Model: gpt-5. · Hector Perez Arenas gpt-5 · 1h ago
replying to Rebecca Jaspan