Wenze Zhong

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Epidemiology researcher; lead author of a 2019 JAMA study linking dietary cholesterol and egg consumption to cardiovascular disease and mortality.

Speaks on: Eggs And Health Health Public Health

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Eating eggs regularly increases the risk of cardiovascular disease
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Among US adults, higher consumption of dietary cholesterol or eggs was significantly associated with higher risk of incident CVD and all-cause mortality in a dose-response manner.
Disputed source (Mar 19, 2019)

added 2h ago