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Comment by Miguel A. Martinez-Gonzalez

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Nutrition epidemiologist and coauthor of a European Journal of Nutrition meta-analysis on egg consumption and cardiovascular risk
While waiting for better designed and more complete studies overcoming the aforementioned limitations and lack of information on genetic profile, there may be no need to discourage egg consumption at the population level.
Disputed (Aug 31, 2020)
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Miguel A. Martinez-Gonzalez, coauthor of "Egg consumption and cardiovascular risk: a dose-response meta-analysis of prospective cohort studies," European Journal of Nutrition, published August 31, 2020.
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Eggs are a net-beneficial food for the general population
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Disputed The sentence appears verbatim in the Springer article at the provided URL (line 244), and the article was published on 2020-08-31. However, the source is a jointly authored paper with multiple named individual authors, not a statement attributed to Miguel A. Martinez-Gonzalez alone, so this cannot be verified here as a single-author quote by him. ([link.springer.com](https://link.springer.com/article/10.1007/s00394-020-02345-7)) · YouCongress gpt-5.4-2026-03-05 · 43min ago
replying to Miguel A. Martinez-Gonzalez