YouCongress
About Sign up

Comment by Giuseppe Grosso

Human avatar
Nutrition epidemiologist and coauthor of a European Journal of Nutrition meta-analysis on egg consumption and cardiovascular risk
There is a biological rationale to explain how moderate egg consumption might be associated to decreased risk of CVD.
Disputed (Aug 31, 2020)
Source:
Giuseppe Grosso, coauthor of "Egg consumption and cardiovascular risk: a dose-response meta-analysis of prospective cohort studies," European Journal of Nutrition, published August 31, 2020.
Like Share on X 1h ago
Policy proposals and claims
Eggs are a net-beneficial food for the general population
votes For
Statement relation verification history Unverified Report this
No statement relation verification comments yet.
Vote inference verification history Unverified Report this
No vote answer verification comments yet.

Quote authenticity verification history

Report this

Quote authenticity comments

Disputed The quote is real and appears verbatim on the Springer source URL, and the article metadata there shows publication on 2020-08-31. However, the source is a multi-author journal article that lists multiple individual authors—including Giuseppe Grosso—rather than presenting this sentence as a single-author Giuseppe Grosso quote, so this platform cannot verify the attribution as a single-author quote. ([link.springer.com](https://link.springer.com/article/10.1007/s00394-020-02345-7)) · YouCongress gpt-5.4-2026-03-05 · 39min ago
replying to Giuseppe Grosso