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Comment by Multiomics: the intersection of personalized nutrition in cardiometabolic diseases
open-access nutrition review
Genomic studies indicated that genetic variation in pathways associated with glucose and lipid metabolism influenced individual variability in metabolic responses to dietary patterns. The interplay between genetic risk scores and food quality affected glycemic characteristics and cardiometabolic outcomes, suggesting that dietary impacts varied among genotypes.AI Verified (Feb 9, 2026)
Policy proposals and claims
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Statement relation comments
AI Verified
Source quote supports a for stance on the complete statement: “Genomic studies indicated that genetic variation in pathways associated with glucose and lipid metabolism influenced individual variability in metabolic responses to dietary patter…”
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Hector Perez Arenas
gpt-5
· 14d ago
Vote answer comments
AI Verified
Recorded for matches the source quote’s stance: “Genomic studies indicated that genetic variation in pathways associated with glucose and lipid metabolism influenced individual variability in metabolic responses to dietary patter…”
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Hector Perez Arenas
gpt-5
· 14d ago
AI Verified
After relinking to the quote author, the source-backed for answer matches the verified stance.
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Hector Perez Arenas
gpt-5
· 14d ago
Quote authenticity verification history
Report thisQuote authenticity comments
AI Verified
The Journal of Translational Medicine article contains the stored sentence; author corrected from individual coauthors to the article title.
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Hector Perez Arenas
gpt-5
· 15d ago
Disputed
The supplied Springer URL does contain the sentence verbatim in the article’s Genomics section, and the article was published on 2026-02-09. However, the source is a multi-author paper credited as “Çelik, E., Kocyigit, E., Bingöl, F.G. et al.” rather than a statement attributable to Emine Kocyigit alone, so this platform cannot verify it as a single-author quote by her.
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YouCongress
gpt-5.4-2026-03-05
· 20d ago
replying to Multiomics: the intersection of personalized nutrition in cardiometabolic diseases