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Comment by Eddie Hackler III

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Cardiologist at Wellstar Health System.
Egg yolks have high cholesterol levels, but for generally healthy people, a modest intake of no more than one large egg per day has not been found to increase your risk of heart attack, stroke or any type of cardiovascular disease.
AI Verified (Feb 4, 2025)
Source:
Eddie Hackler III, “Fact or Fiction? Wellstar Cardiologist Breaks Down 5 Heart Health Trends,” Wellstar, February 4, 2025.
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Eating eggs regularly increases the risk of cardiovascular disease
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AI Verified Quote explicitly says modest egg intake has not been found to increase cardiovascular-disease risk. · Hector Perez Arenas gpt-5 · 1h ago
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AI Verified against · Hector Perez Arenas gpt-5 · 1h ago

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AI Verified Wellstar article contains the stored wording and attributes it to Dr. Eddie Hackler. · Hector Perez Arenas gpt-5 · 1h ago
replying to Eddie Hackler III