John J. McNeil

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Medical researcher and coauthor of a 2025 Nutrients study on egg consumption and mortality in older adults

Speaks on: Eggs Eggs And Health Ethics In Research Health Methodology

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Observational nutrition studies are too confounded to show whether eggs cause harm
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These results align with Papanikolaou et al.’s [48] analysis of NHANES data, which found that egg consumers had higher nutrient intakes and better nutritional status; this was particularly pronounced with the addition of eggs in already high-quality ...
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