Comment by Egg consumption and risk of cardiovascular disease

Many prospective studies on the association between egg intake and cardiovascular disease risk have provided conflicting findings. Some studies have reported no association between egg intake and risk of cardiovascular disease, some have reported a higher risk, and others have reported an inverse association with cardiovascular disease events or subclinical measures. Even meta-analyses of prospective studies on egg consumption and cardiovascular disease risk did not provide consistent results and created further confusion.