Norie Sugihara

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Kanagawa University of Human Services health and social services scholar and coauthor of a 2026 review on egg consumption and human health

Speaks on: Eggs And Health Health Public Health Eggs Ethics In Research

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Location: Japan

eggs-and-health (3) health (3) × public-health (3) eggs (1) ethics-in-research (1) methodology (1) nutrition (1) research-policy (1)

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Eating eggs regularly increases the risk of cardiovascular disease
134 opinions

Norie Sugihara votes Against and says:

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Recent meta-analyses on egg consumption have reported an increase in serum cholesterol but limited or no impact on atherosclerosis and cardiovascular disease risk.
Disputed source (Jan 6, 2026)

added 19h ago
Observational nutrition studies are too confounded to show whether eggs cause harm
117 opinions

Norie Sugihara votes For and says:

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Recent meta-analyses on egg consumption have reported an increase in serum cholesterol but limited or no impact on atherosclerosis and cardiovascular disease risk.
Disputed source (Jan 6, 2026)

added 19h ago
Eggs are a net-beneficial food for the general population
148 opinions

Norie Sugihara votes For and says:

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Given their high nutritional value, relatively low cost, and the evidence presented, eggs could contribute to healthy diets in many countries worldwide.
Disputed source (Jan 6, 2026)

added 23h ago