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Comment by Shufeng Chen

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Cardiovascular epidemiology researcher and coauthor of a 2023 AJCN study on egg consumption and genetic susceptibility to coronary artery disease
Both higher egg consumption and increased PRS were related to higher risk of CAD.
Disputed (Aug 21, 2023)
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Shufeng Chen, coauthor of "Egg consumption and risk of coronary artery disease, potential amplification by high genetic susceptibility: a prospective cohort study," The American Journal of Clinical Nutrition, published online August 21, 2023.
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Genetic variation (e.g. hyper-responders) makes population-level egg advice misleading for individuals
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Disputed The quoted sentence appears verbatim in the abstract at the supplied ScienceDirect URL (“Both higher egg consumption and increased PRS were related to higher risk of CAD.”), and the journal page shows the article was published online on August 21, 2023. But the source lists 17 individual authors, with Shufeng Chen as only one coauthor, so this platform cannot verify it as a single-author quote attributable solely to Shufeng Chen. ([sciencedirect.com](https://www.sciencedirect.com/science/article/pii/S0002916523659714)) · YouCongress gpt-5.4-2026-03-05 · 1h ago
replying to Shufeng Chen