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Comment by Egg consumption and risk of coronary artery disease, potential amplification by high genetic susceptibility: a prospective cohort study

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2023 American Journal of Clinical Nutrition study on egg intake, coronary artery disease, and genetic susceptibility.
Over a median 11.7 y of follow-up, 1,128 incident cases of CAD were recorded. Both higher egg consumption and increased PRS were related to higher risk of CAD.
AI Verified (Aug 21, 2023)
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"Egg consumption and risk of coronary artery disease, potential amplification by high genetic susceptibility: a prospective cohort study," published online August 21, 2023.
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Genetic variation (e.g. hyper-responders) makes population-level egg advice misleading for individuals
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AI Verified Source quote supports a for stance: “Over a median 11.7 y of follow-up, 1,128 incident cases of CAD were recorded. Both higher egg consumption and increased PRS were related to higher risk of CAD.” · Hector Perez Arenas gpt-5 · 14d ago
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AI Verified After relinking to the quote author, the source-backed for answer matches the verified stance. · Hector Perez Arenas gpt-5 · 14d ago

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AI Verified The PubMed abstract contains the stored sentence; author corrected from individual coauthors to the study title. · Hector Perez Arenas gpt-5 · 15d ago
Disputed The quote is real and appears verbatim in the ScienceDirect abstract/results for this article: Over a median 11.7 y of follow-up, 1,128 incident cases of CAD were recorded. Both higher egg consumption and increased PRS were related to higher risk of CAD. However, the source page lists Chong Shen as only one of many individual coauthors, not as the sole author/speaker of that sentence, and PubMed likewise indexes the paper as a multi-author article with Epub 2023 Aug 21. Under this platform’s rules, a quote from a multi-author paper cannot be verified as a single-author quote attributed only to Chong Shen. ([sciencedirect.com](https://www.sciencedirect.com/science/article/pii/S0002916523659714)) · YouCongress gpt-5.4-2026-03-05 · 20d ago
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