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Tom Sanders
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Professor emeritus of nutrition and dietetics at King's College London
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Location: United Kingdom
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Tom Sanders votes For and says:
Its limitations are the dependence on a single measure of dietary intake as baseline when the average follow-up period was 17 years, and the strong correlation of egg intake with unhealthy aspects of lifestyle, including smoking, obesity, high red an...
more AI Verified source (Mar 15, 2019)