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Yiju Zhang
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Food science researcher and coauthor of a 2021 PLOS Medicine study on egg and cholesterol consumption and mortality
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Location: China
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Yiju Zhang votes For and says:
Mediation models estimated that cholesterol intake contributed to 63.2% (95% CI 49.6%-75.0%), 62.3% (95% CI 39.5%-80.7%), and 49.6% (95% CI 31.9%-67.4%) of all-cause, CVD, and cancer mortality associated with whole egg consumption, respectively.
Unverified source (Feb 9, 2021) -
Yiju Zhang votes Against and says:
Mediation models estimated that cholesterol intake contributed to 63.2% (95% CI 49.6%-75.0%), 62.3% (95% CI 39.5%-80.7%), and 49.6% (95% CI 31.9%-67.4%) of all-cause, CVD, and cancer mortality associated with whole egg consumption, respectively.
Unverified source (Feb 9, 2021)