Thomas Arend

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Registered dietitian at Parkview Regional Medical Center.

Speaks on: Eggs And Health FLF Epistack Health Public Health Diet

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Genetic variation (e.g. hyper-responders) makes population-level egg advice misleading for individuals
134 opinions

Thomas Arend votes For and says:

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Extensive research demonstrates that the cholesterol we eat doesn’t impact blood cholesterol for most people. And for those who see a difference, science suggests that their LDL (bad cholesterol) and HDL (good cholesterol) rise, canceling any negativ...
more AI Verified source (May 28, 2024)

added 4mo ago
Eating eggs regularly increases the risk of cardiovascular disease
214 opinions

Thomas Arend votes Against and says:

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Extensive research demonstrates that the cholesterol we eat doesn’t impact blood cholesterol for most people. And for those who see a difference, science suggests that their LDL (bad cholesterol) and HDL (good cholesterol) rise, canceling any negativ...
more AI Verified source (May 28, 2024)

added 4mo ago
Eggs are a net-beneficial food for the general population
216 opinions

Thomas Arend votes For and says:

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The truth is, eggs are packed with protein, vitamins and minerals, and are a great option for everyone, including older and younger patients who might have trouble chewing.
AI Verified source (May 28, 2024)

added 4mo ago

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