Eddie Hackler III

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Cardiologist at Wellstar Health System.

Speaks on: Eggs And Health FLF Epistack Health Public Health

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Eating eggs regularly increases the risk of cardiovascular disease
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Eddie Hackler III votes Against and says:

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Egg yolks have high cholesterol levels, but for generally healthy people, a modest intake of no more than one large egg per day has not been found to increase your risk of heart attack, stroke or any type of cardiovascular disease.
AI Verified source (Feb 4, 2025)

added 4mo ago

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