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Kelsey Costa
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Registered dietitian nutritionist and founder of Dietitian Insights.
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Location: United States
eggs-and-health (2)
flf-epistack (2)
health (2)
public-health (2)
eggs (1)
ethics-in-research (1)
methodology (1)
nutrition (1)
research-policy (1)
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Kelsey Costa votes Against and says:
The key finding from this study is the consumption of 12 or more fortified eggs per week, over a period of 4 months, did not negatively impact cholesterol — specifically LDL cholesterol (commonly known as “bad cholesterol”) or HDL (commonly known as ...
more AI Verified source (Apr 2, 2024) -
Kelsey Costa votes For and says:
Eggs are a good source of lean protein and many essential micronutrients, including folate, vitamin A, B2 (riboflavin), B5, B12, phosphorus, and selenium. However, research findings to date have been mixed in regard to the effects of eggs on health m...
more AI Verified source (Apr 2, 2024)